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jiroyoga
Almond Oil
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- Soaking and Peeling: Raw almonds were soaked in water to soften them, and their brown skins were carefully peeled off by hand.
- Sun Drying and Crushing: The peeled white kernels were thoroughly dried under the sun and then crushed manually using a heavy stone mortar and pestle (okhli) to turn them into a fine paste.
- Cloth Pressing: This paste was wrapped tightly in a thick, clean cloth and squeezed under heavy weights or by twisting the cloth tightly to slowly strain out the pure oil drop by drop.
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